Fresh Fruit with Cheese and Nuts

This salad template is all about using whatever’s in seasonal to play three key roles: sweet-juicy fruit, crunchy-salty nuts, and chewy-fatty cheese. Ideally, let everything sit for 15 minutes before serving, so the fruit juices can mingle with the dressing on the plate. This recipe is from Where Cooking Begins by Carla Lalli Music.

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