Soft Savory Pie: Recipe and Fillings GastroZone 4 years ago You can make an excellent savory pie – even without the puff pastry or traditional pie dough. Ever tried soft dough? For the full story click here! Share this: Savory Pie, Emilia-Romagna Style: The Recipe for ErbazzoneDateMay 2, 2020In relation toCooking5 Irresistible Savory Pies & Tarts for the Fall SeasonDateOctober 2, 2020In relation toCookingItalian Savory Pie with Pumpkin, Taleggio Cheese and AlmondsDateMay 19, 2020In relation toCooking
