Pitta Calabrese: The Traditional Recipe for Mini Pizzas from Calabria

Pitta calabrese is a street food favorite in Calabria. It’s like a mini pizza with so many different topping combinations – like classic ‘nduja, tropea onions, cold cuts or sardella.

For the full story click here!

Leave a Reply

Fill in your details below or click an icon to log in:

Gravatar
WordPress.com Logo

You are commenting using your WordPress.com account. ( Log Out /  Change )

Google photo

You are commenting using your Google account. ( Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. ( Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. ( Log Out /  Change )

Cancel

Connecting to %s