Marinated Beans with Celery and Ricotta Salata GastroZone 6 years ago This side dish is so fast and easy, you can make a big batch and have it for the whole week. The simple marinade will fancy up any type of canned beans. For the full story click here! Share this: Creole Red BeansDateFebruary 28, 2022In relation toCookingMashhurda (Mung Bean Soup)DateFebruary 2, 2022In relation toCookingSwordfish With Asparagus and BeansDateFebruary 8, 2022In relation toCooking