Traditional Calabrian Vegetable Soup by Chef Giorgio Giacinto GastroZone 3 years ago This warming zuppa di verdure draws from a New York chef’s nostalgia for family and a loving “Nonna.” For the full story click here! Share this: Malloreddus with Sausage Ragù by Chef Silvia Barban: Video RecipeDateNovember 18, 2021In relation toCookingChef’s Recipe: Fegato Alla Veneziana by Gian Petro FerroDateNovember 2, 2021In relation toCookingGnudi by Chef Silvia Barban: Video RecipeDateFebruary 8, 2022In relation toCooking